Claire Williams

As the festive season comes to a close, the cost of Christmas dining remains a key point of reflection for both consumers and hospitality operators. While inflationary pressures eased slightly compared with the previous year, data from Meaningful Vision s... See more

Welcome Back to SAIFood 2026 As agricultural economists, we are sometimes asked to predict the future of food. How is production changing? Where should investments focus? Which trade routes should we watch? How are food prices going to change? Insight int... See more

Plant-forward dining has moved beyond trend status to become a structural shift in UK foodservice. While strict veganism has stabilised, the way consumers choose to eat has changed. Increasingly, diners want dishes that feel familiar, flavourful and inclu... See more

If you would like the business rates team at S&W to provide a complimentary 2026 health check, with a forecasted 2026/27 bill calculation and a check for RHL multiplier eligibility or just to seek advice on your current situation, please contact ](/cd... See more

European Logistics Outlook 2026 16 December 2025 The outlook across occupier markets is mixed but resilient, with manufacturing conditions varied, retail sales volumes forecast to return to positive growth in 2026, and continued momentum in ecommerce supp... See more