Dave Fusaro

Heineken NV today (Jan. 12) announced that CEO and chairman of the executive board Dolf van den Brink has informed the company he will step down on May 31, after almost six years at the helm and 28 years with the Dutch brewer. “The Supervisory Board respe... See more

Key Highlights - Regulatory agencies are expected to establish clearer definitions and regulations for ultraprocessed foods, potentially mirroring the GMO labeling experience. - The widespread adoption of GLP-1 drugs will continue to impact sales of snack... See more

Chicago Developer of Fermentation-Based Seafood Products Closes Aqua Cultured Foods, a five-year-old, Chicago-based developer of fermentation-based seafood products, has shut down operations. The startup self-affirmed its process as safe in July 2024 and ... See more

One of the impending showdowns of 2026 is how the food & beverage industry and the government – really, governments – will deal with the growing number of state laws banning, labeling or otherwise controlling certain foods and ingredients. Last year i... See more

School Nutrition Assn. Says Removing UPFs Will Cost More You want to get rid of ultraprocessed foods (UPFs) in schools? It’s gonna cost. With the expected 2025 Dietary Guidelines looming, a Jan. 6 report from the School Nutrition Assn. (SNA) details the “... See more