I was once a lilac ninja. Before I had a flowering light-purple plant of my own, I’d encourage the donning of all black attire (including knit cap), grab my youngest son, and together we would head to a vacant yard under the cloak of dusk to snip a branch... See more
Participate in a collaborative still life installation at the Design Lab by adding a flower to a growing composition shaped like a giant vase to collectively welcome spring. As April arrives, we know the familiar signs of spring: the return of bright daff... See more
Once nurseries begin displaying flats of colorful blooms, who among us can resist wanting to try our thumbs at gardening? Achieving lasting success requires starting with a good foundation, according to Rhode Island experts Tom Bennett, owner and horticul... See more
Each March in tandem with International Women's Day, Newport Restaurant Group – a 100-percent employee-owned company boasting an award-winning portfolio of eateries – hosts a special four-course wine dinner. Held at the atmospheric Waterman Grille in Prov... See more
The plan is to meet at the boathouse. Dressed nicely for dinner, I head to my room to change into jeans, a hoodie, and waterproof shoes. It’s a damp and misty September day, and the golden hour hits just right, skirting the landscape along the pond in a g... See more
