Jonathan Allen

BAKED CUSTARD A Taste of Tradition: Mrs. T.L. Webster’s Classic Baked Custard Step back in time with this delightful Baked Custard recipe from Mrs. T.L. Webster of Greensburg, Indiana! Pulled from the vintage WTRE Party Line cookbook, this recipe is a tes... See more

BING CROSBYS A Star-Studded Supper from Greensburg! Looking for a cozy dish with a dash of celebrity charm? This savory pastry—affectionately dubbed “Bing Crosbys”—comes straight from the heart of Greensburg, Indiana, courtesy of Mrs. Wilmer L. Stagg. Wit... See more

Christmas Conserve We’ve stumbled upon a delightful piece of history and a truly festive recipe! This Christmas Conserve recipe was submitted by Mrs. Orville Pitts of Greensburg, Indiana and is featured in the FORE Cookbook. The FORE Cookbook is a treasur... See more

🌟 Submit Your Reason to Smile! Welcome to the “500 Reasons to Smile in 2026” Contest! WTRE Radio is celebrating the joy, resilience, and heart of our community—and we want to hear from YOU. Whether it’s a moment, a memory, a person, a place, or a simple ... See more

Cinnamon-Raisin Breakfast Pudding Cinnamon-Raisin Bliss is Here! 🍞 Craving that cozy, weekend-morning feeling? We’ve got you covered! This week’s Recipe of the Week is the incredible Cinnamon-Raisin Breakfast Pudding. Imagine perfectly baked, warm bread ... See more