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Chef | Editor | Writer | Cookbook Author
dana point, california, united states
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Claim your profileCIA-trained chef, certificate in Plant-Based Nutrition, published cookbook author & experienced manager/entrepreneur skilled in recipe editing & development, menu planning and SEO food writing. Corporate background in marketing communications. My cookbooks: Easy Plant Based Cooking for Two: Delicious Vegan Recipes to Enjoy Together available on Amazon. The perfect plant-based cookbook for smaller households. A 2023 Nautilus Book Award winner! Farm to Table Desserts: 80 Seasonal Organic Recipes from Your Local Farmer’s Market available on Amazon. Perfect for gifting to colleagues, friends, and family. Beach House Dinners: Simple, Summer-Inspired Meals for Entertaining Year-Round available on Amazon. Great for anyone who loves to cook. Beach House Baking: An Endless Summer of Delicious Desserts available on Amazon. For the bakers in your life. A USA Today Top 10 Summer Cookbook! Beach House Brunch: 100 Delicious Ways to Start Your Long Summer Days available on Amazon. Who doesn’t love brunch?
Culinary Arts at The Culinary Institute Of AmericaGraduated: 2004
Bachelor Of Arts, Biochemistry at Bowdoin CollegeGraduated: 1997