DENVER — The smell of sauteed shrimp wafted across the event hall behind Hot Shot Coffee in north Denver. Cody Peeler, standing behind a rice cooker and hot plate and next to trays of condiments, worried the aroma would offend the cafe’s clientele. kAmqFE... See more
DENVER — The smell of sauteed shrimp wafted across the event hall behind Hot Shot Coffee in north Denver. Cody Peeler, standing behind a rice cooker and hot plate and next to trays of condiments, worried the aroma would offend the cafe’s clientele. kAmqFE... See more
Getting your Trinity Audio player ready... A French bistro with North African influences and white-linen tablecloths is closing after reaching 12 years of operations in Park Hill, its chef and owner announced Tuesday. Bistro Barbès, 5021 E. 28th Ave., Den... See more
Getting your Trinity Audio player ready... Intimate chef’s counter restaurants — often with fewer than a dozen seats — have cropped up in metro Denver with regularity over the past few years , gaining attention after the Michelin Guide bestowed stars on t... See more
Getting your Trinity Audio player ready... The cross-country connection between New York City and Denver at the Ramble Hotel will deepen this summer as the co-founder of Death & Co., its cocktail bar and brunch locale, prepares to open another of his ... See more
