A week before I landed in Jodhpur, I was on a hunt for recommendations: of the best street food spots, sights to see, and bazaars to visit. I was not disappointed. Passionate members of a city-based ‘thindi’ WhatsApp group sent meticulously drafted Excel ... See more
There was a time when bread — a household pantry staple — was not bought off virtual stores and websites. Instead, the ritual of buying the perfect loaf involved a visit to the local bakery to check on the softest one, or even better, a cycle vendor with ... See more
Sattvic kunafa and more @ Sattvam Vegetarians rejoice. City-based Sattvam — that has been around since 2013 — has now launched an à la carte menu. Created by Chef Aditya Fatepuria, the menu is available only for dinner and most of the dishes are his perso... See more
More often than not, one is exhausted by just planning a holiday: where to stay, things to do and checking off many other things on the itinerary. If you are looking for the next escape as summer approaches, here is a destination where planning requires j... See more
A few weeks ago, I had curd rice for dinner at a pub. Yes, you read that right. Indian restobar menus have long been dominated by international pub fare — burgers, pizzas, lasagnas, and the like — but this is now changing courtesy of several outposts spot... See more
