Tessa Dunthorne

Chef Jackson Boxer was in his mid-twenties when he opened Brunswick House on an initial six-month basis (‘and it was a disaster at first’). 15 years later, he’s still there and alongside a clutch of other food projects, including Dove, and Soho late-night... See more

Interview: Sally Abé, The TV Chef Behind Hackney’s New Favourite Restaurant, Teal By 1 hour ago A month after opening, how's the chef feeling? C&TH finds out Cast back to 2007, and Sally Abé’s career had just begun at the Savoy Grill, in London. Under... See more

Dara Klein’s old school Italian trattoria, Tiella, opened on Colombia Road in January this year. It is the sequel, in a way, to her wildly popular residency at the (career-making) Compton Arms in 2023. Though formative, the chef says, ‘I was always going ... See more

Each month, a different chef, fishmonger, butcher or greengrocer tells C&TH what the best of the season is. The Sea, The Sea’s head chef Nick Marsden shares April’s best catches. Nick Marsden, Head Chef At The Sea, The Sea, On April’s Seasonal Fish Al... See more

Bryony Kimmings is a performance artist who has bared her soul on stage – and then some. Dodgy dancing through depression? See her male mental health show, Fake It Til You Make It (2015). Amassing pubic hair from her audience? In Sex Idiot, her 2010 tell-... See more